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Easy Creamy Tahini Noodles
Ingredients
  • 4 oz. rice noodles (I recommend the kind that cook in a few minutes when soaked in boiling water like  these or  these)
  • ⅓ cup tahini
  • 1 clove garlic, grated or minced
  • 2 tablespoons tamari or soy sauce
  • 2 teaspoons toasted sesame oil
  • 1 teaspoon honey or maple syrup
  • 1 teaspoon chili crisp, or more to taste
  • 2 tablespoons rice vinegar
  • Hot water, to get sauce to the right consistency
  • Chili crisp, sesame seeds,  green onions, to garnish
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