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Best Pumpkin Bacon Mac & Cheese- How to Make Pumpkin Bacon Mac & Cheese
Ingredients
  • 3 tbsp. olive oil
  • ½ c.  whole sage leaves, plus 2 tsp. finely chopped fresh sage leaves
  • ¾ lb. short pasta, such as shells
  • Kosher Salt
  • 2 tbsp. butter
  • 2 tbsp. flour
  • 2 c. milk
  • 1 (15-oz) can pure pumpkin puree
  • 2 c. gruyere cheese, shredded
Steps
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