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Ham Cheese & Mustard Gougeres
Ingredients
  • 1 cup plain flour 1 cup plain flour
  • 125 g unsalted butter (diced) 125 grams unsalted butter
  • (diced)
  • ⅔ cup sour cream 2 thirds cup sour cream
  • 2 parsley sprigs (to garnish) 2  parsley sprigs
  • (to garnish)
  • 1 cup grated parmesan 1 cup grated parmesan
  • 1 tbs Dijon mustard 1 tablespoon Dijon mustard
  • 150 g D’Orsogna Premium Australian Jarrah Honey Ham off the Bone, from the deli
  • 150 grams D’Orsogna Premium Australian Jarrah Honey Ham off the Bone, from the deli
  • 4 eggs, lightly beaten 4  eggs, lightly beaten
  • 2 tbs chives 2 tablespoon chives
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