LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 tbsp raw glutinous rice (also known as sticky  rice)*
  • 1 tbsp palm sugar
  • 3 tbsp fish sauce
  • 2 tbsp lime juice
  • 3 tsp chilli powder (or to taste)
  • 500g  (1 lb)  pork mince
  • 2 small red Asian shallots, finely chopped
  • ¼ cup mint leaves, finely chopped, plus extra leaves for serving
  • ¼ cup finely chopped coriander (cilantro)
  • ¼ cup finely sliced spring onions (scallions)
  • vegetable oil for deep frying
  • cucumber slices, to serve
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer