LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 3 cups cooked calrose rice, cooled
  • 1⁄2 pound Foodland imitation crab salad, shredded
  • 1 pound pound “your favorite” Foodland poke, rough chopped
  • 1 teaspoon furikake
  • 1 avocado, diced ¼ inch
  • 2 tablespoons masago
  • 2 tablespoons finely sliced green onions
  • 6 packages Korean mini nori sheets
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer