Low Carb Italian Pork and Parmesan Meatballs

ibreatheimhungry.com

50andfab

Manager of Daniadown store in Ironwood Plaza, come on by and check out our fabulous selection of bed linens.

subheading: For the meatballs:

1 lb ground pork

⅓ cup almond flour

2 Tbsp water

¼ cup grated parmesan cheese

¼ cup parsley, finely chopped

1 egg

½ tsp garlic powder

½ tsp kosher salt

¼ tsp ground black pepper

2 Tbsp olive oil

subheading: For the greens:

1 Tbsp olive oil

1 garlic clove, thinly sliced

4 cups fresh arugula, packed (or spinach or swiss chard)

subheading: For the Sauce:

1 Tbsp olive oil

¼ cup onion, chopped

1 clove garlic, minced

1 cup crushed tomatoes

1 cup chicken broth

½ tsp lemon zest

2 Tbsp heavy whipping cream

1 tsp fresh oregano, chopped

subheading: For the cauliflower puree:

5 cups cauliflower florets

2 Tbsp heavy whipping cream

2 Tbsp butter

¼ cup freshly grated parmesan cheese

salt and pepper to taste

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