Best Gumbo

delish.com

Lark

4 tbsp. unsalted butter

¼ c. all-purpose flour

1 small yellow onion, chopped

1 medium green bell pepper, seeds and ribs removed, chopped

2 stalks celery, finely sliced

12 oz. andouille sausage, sliced into ½" rounds

2 cloves garlic, finely chopped

1 tbsp. Cajun seasoning (without salt)

Kosher salt

Freshly ground black pepper

4 c. low-sodium chicken broth

1 (15-oz.) can fire-roasted diced tomatoes

1 bay leaf

1 lb. medium shrimp, peeled, deveined

3 scallions, sliced

Cooked white rice, for serving

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