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Easy-Peasy, Salty-Sweet Chocolate Fudge with Pretzels and Chips
Kellbell
Always looking for the perfect recipe for everything! Once I have tried a recipe, I mark it as, 'I made this', and give it a star rating.
Ingredients
  • 2 ⅔ cups (454 grams) semisweet chocolate chips
  • One 14-ounce can (397 grams) sweetened condensed milk
  • 2 teaspoons vanilla extract
  • 1 teaspoon kosher salt
  • 2 cups (160 grams) crushed potato chips, such as Cape Cod, about 4 cups whole chips
  • 1 ¾ cups (131 grams) crushed pretzels, about 2 ⅔ cups whole pretzels - preferrably sticks or smaller round pretzels
  • Turbinado (or raw) sugar for sprinkling
Note: Ingredients may have been altered from the original.
Steps
Directions at doriegreenspan.substack.com
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