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Firecracker Grilled Salmon
Ingredients
  • 6 (6-oz.) salmon fillets
  • ½ cup vegetable oil
  • ¼ cup reduced-sodium soy sauce
  • ¼ cup balsamic vinegar
  • 1 tablespoon honey
  • 2 teaspoons finely chopped garlic
  • 2 teaspoons dried crushed red pepper
  • 1 ½ teaspoons ground ginger
  • 1 teaspoon sesame oil
  • ½ teaspoon table salt
  • ¼ teaspoon onion powder
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