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Grilled Mushroom Swiss Burgers
Ingredients
  • 1 ½ pounds lean ground beef
  • ½ teaspoon seasoned meat tenderizer
  • salt and pepper to taste
  • 2 teaspoons butter
  • 2 (4 ounce) cans sliced mushrooms, drained
  • 2 tablespoons soy sauce
  • 4 slices Swiss cheese
  • 6 hamburger buns
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