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Wild & Jasmine Rice with Sausage & Caramelized Onions
Ingredients
  • subheading: For the wild rice:
  • 1½ cups wild rice
  • 3½ cups chicken broth
  • subheading: For the white rice:
  • 1 cup jasmine or basmati rice
  • 2 cups water
  • ½ teaspoon salt
  • subheading: For the rest of the dish:
  • 1 pound hot Italian sausage, casings removed
  • 3 tablespoons olive oil
  • 1 jumbo (1 pound) sweet onion, chopped
  • 5 cloves garlic, minced
  • 2 tablespoons chopped fresh sage
  • ½ cup chicken broth, or more if needed
  • Kosher salt
  • Freshly ground black pepper
  • 4 scallions (white and green parts), sliced
Steps
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