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Grilled Chicken Salad and Homemade Sweet Onion Dressing
Ingredients
  • 4 boneless skinless chicken fillets, about 5 oz each
  • 1 Tbsp avocado oil, or olive oil
  • 8 packed cups mixed lettuce leaves
  • 1 cup cooked fresh or thawed frozen organic corn kernels
  • 1.5 cups halved cherry tomatoes
  • ⅓ cup chopped pecans
  • 4 hard-boiled eggs, peeled and chopped
  • 1 ripe avocado, diced
  • subheading: Sweet Onion Dressing:
  • 2 fresh garlic cloves, pressed
  • 1 small sweet onion, chopped
  • 4 Tbsps extra virgin olive oil, divided
  • ¼ cup apple cider vinegar
  • ½ a fresh lemon, juiced
  • sea salt and freshly ground pepper
Steps
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