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Vegan Bacon Grilled Cheese
Ingredients
  • subheading: UNITS USM:
  • subheading: SCALE 1X 2X 3X:
  • 4 slices sandwich bread (we used thick-sliced sourdough)
  • 4 tablespoons vegan mayo or vegan butter, or more, as need (we prefer vegan mayo)
  • 1 to 2 cups vegan cheese shreds (see note 2 for brand recommendations + substitutions)
  • 1 to 2 cups vegan bacon (we used homemade soy curl bacon, but see note 3 for substitutions)
  • 2 thin slices beefsteak tomato or large heirloom tomato (or any tomato), optional
  • 4 to 8 ice cubes, as needed (see step 7)
Steps
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