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Keto Lemon Pound Cake
Keto
Ingredients
  • 5 large Eggs at room temperature
  •  
  • ¾ cup Erythritol or xylitol
  •  
  • ½ cup Coconut Oil or melted butter
  •  
  • 2 cups Almond Flour
  •  
  • ¼ cup Coconut Flour
  • 1 tablespoon Baking Powder
  •  
  • ¼ cup Lemon Juice
  • ½ tablespoon Lemon Zest optional
  • subheading: LEMON GLAZING:
  • 1 cup Sugar-free Powdered Sweetener
  •  
  • 2 tablespoons Lemon Juice
Steps
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