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Chicken Street Tacos
Ingredients
  • subheading: Shredded Chicken:
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon kosher salt
  • ½ teaspoon garlic powder
  • ½ teaspoon freshly ground black pepper
  • ½ teaspoon smoked paprika
  • 6 boneless, skinless chicken breasts (6 to 8 ounces each)
  • ½ cup chicken broth
  • subheading: Tacos:
  • One 15.25-ounce can corn kernels, drained
  • ½ cup crumbled Cotija cheese
  • ½ cup pickled red onion
  • ¼ cup chopped fresh cilantro
  • Juice of 2 small limes
  • 1 teaspoon chili powder
  • 1 teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • 8 to 10 corn tortillas, homemade or store-bought
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