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Turkey Sausage-Spinach Lasagna with Spicy Tomato Sauce
Ingredients
  • 1 tablespoon olive oil
  • 1 ¼ pounds hot Italian turkey sausages, casings removed
  • Spicy Tomato Sauce (click for recipe)
  • 1 15-ounce container ricotta cheese
  • 1 10-ounce package frozen chopped spinach, thawed, squeezed dry
  • 1 ¾ cups grated Parmesan cheese
  • 2 large eggs
  • 3 tablespoons whipping cream
  • 1 /2 teaspoon dried basil
  • 1 /2 teaspoon dried oregano
  • 1 /2 teaspoon ground black pepper
  • 9 uncooked lasagna noodles
  • 3 cups shredded provolone cheese (about 12 ounces)
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