https://www.copymethat.com/r/vhTYnwHR9/gluten-free-drunken-noodles-with-chicken/
109014048
9VD21S1
vhTYnwHR9
2024-05-05 21:43:23
Gluten-Free Drunken Noodles with Chicken
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Ingredients
- subheading: GATHER YOUR INGREDIENTS:
- 12 ounces (3/8-inch-wide) dried flat rice noodles
- 12 ounces boneless, skinless chicken breasts, trimmed and sliced into ¼-inch-thick strips
- 1 tablespoon plus ¼ cup gluten-free tamari or soy sauce
- ¾ cup packed dark brown sugar
- ⅓ cup lime juice (3 limes), plus lime wedges for serving
- ¼ cup water
- ¼ cup Asian chili-garlic sauce
- ¼ cup vegetable oil
- ½ head napa cabbage, cored and cut into 1-inch pieces (6 cups)
- 1 ½ cups coarsely chopped fresh Thai basil, Italian (sweet) basil, or cilantro
- 4 scallions, sliced thin on bias
- View Nutritional Information i
- subheading: KEY EQUIPMENT:
- The Best Chef’s Knives for $75 or Less
- The Best 12-Inch Enameled Cast-Iron Skillets
- All-Purpose Whisks
- Jar Spatulas
- Mixing Bowls
Steps
Directions at americastestkitchen.com
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