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5 Minute! Instant Pot Mac & Cheese
Ingredients
  • 1 lb elbow macaroni
  • 4 cups chicken broth
  • 2 TB butter
  • 1 tsp dry mustard
  • 1 tsp onion powder or garlic powder
  • 1 tsp kosher salt
  • ½ tsp hot sauce
  • ½ cup whole milk
  • ¼ cup cream cheese
  • ¼ cup parmesan cheese
  • 2 ½ cups shredded sharp cheddar cheese
Steps
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