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Tiny Salted Tiramisu Cookies from Justine Cooks
Ingredients
  • 8 tablespoons / 113g salted butter, at room temperature
  • 3 tablespoons / 40g packed dark brown sugar
  • ½ cup / 110g granulated sugar
  • 1 tablespoon rum
  • 1 teaspoon ground coffee
  • 3 tablespoons /50g mascarpone cheese
  • 1¼ cups / 175g all-purpose flour
  • Diamond Crystal kosher salt
  • 1 teaspoon baking powder
  • 4 ounces / 37g dark chocolate, finely chopped
  • Flaky salt, for topping
  • 1 tablespoon Dutch-processed cocoa powder, for topping
Steps
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