https://www.copymethat.com/r/vgpYBfbv4/plant-based-zucchini-lasagna-with-cashew/
121352784
mResFdk
vgpYBfbv4
2024-06-18 03:44:59
Plant-Based Zucchini Lasagna with Cashew Ricotta
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Ingredients
- 1 - 8 oz pkg oven ready lasagna noodles - there are many plant-based varieties available
- 2 - 25 oz jars marinara sauce, no added sugar or oil
- 4 Tbsp water
- 1 handful fresh spinach, stems removed
- 1 - 8 oz pkg mushrooms, sliced thin (optional)
- ½ cup kalamata olives, chopped (optional)
- 2 medium zucchini, sliced lengthwise into thin planks, roasted until tender
- 1 large eggplant, sliced thin lengthwise and roasted until tender (optional)
- 2 large sweet potatoes, baked and sliced about ⅛” thick
- ¼ tsp crushed red pepper, or more based on your taste
Steps
Directions at plantempoweredwellness.com
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