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Chicken Bacon Ranch Casserole
Ingredients
  • 2 pounds skinless, boneless chicken breasts
  • 1 (1 ounce) package dry ranch dressing mix (such as Hidden Valley Ranch®)
  • 1 pound bacon
  • 1 green bell pepper, chopped (Optional)
  • 2 (15 ounce) jars Alfredo sauce, divided
  • ⅓ cup milk
  • 2 cloves garlic, minced
  • 1 (16 ounce) package penne pasta
  • 4 cups shredded mozzarella cheese
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