LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 2 Yukon gold potatoes, rinsed and sliced thin
  • 1 onion, peeled and sliced thin
  • 2 carrots, peeled and sliced thin
  • Seasonings: garlic powder, black pepper, onion powder
  • Filling: 1 cup of heated low-fat milk or fat-free half and half
  • Topping: 2 tablespoons shaved Parmesan cheese
  • Optional garnish: fresh chopped rosemary
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer