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Ingredients
  • Vegetable cooking spray
  • 1 ¾ cups all-purpose flour or gluten-free flour
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • ½ cup (1 stick) unsalted butter, room temperature
  • 1 cup sugar
  • 3 large eggs, room temperature
  • 1 teaspoon pure vanilla extract
  • ⅔ cup buttermilk, room temperature
  • ¼ cup plus 1 tablespoon Dutch-process cocoa powder
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