https://www.copymethat.com/r/veHTog0QC/salmon-wellington-with-puff-pastry/
134662369
m32ylf4
veHTog0QC
2024-05-13 01:58:46
Salmon Wellington with Puff Pastry
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Ingredients
- ½ block (4 ounces) cream cheese room temperature
- 10 ounces frozen spinach thawed, squeezed, and drained of excess moisture
- ½ cup mozzarella cheese shredded
- Salt to taste
- Black pepper to taste
- 1 sheet puff pastry thawed
- 1 pound salmon fillet
- 1 large egg for egg wash
Steps
Directions at fooddolls.com
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