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Ingredients
  • 2 boxes manicotti shells
  • 2 packages, regular bacon
  • 1 lb 9010 ground beef
  • 1 lb sweet Italian sausage links (5 to 6 sausages)
  • 8 oz, farm cut shredded cheese
  • subheading: Meat Church  Honey Hog:
  • 1, C Sweet BBQ Sauce. We use Meat Mitch Naked.
  • subheading: Optional ingredients:
  • 4 roasted hatch chilles, diced (sub jalapeño, etc)
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