Instant Pot Tso's Chicken

Zoned out on cooking after 50 years of cooking dinner until I got my electric pressure cooker, now cooking's fun again. I'm using the Instant Pot Ultra.

1½ pounds (1.44 kg) skinless and boneless chicken breasts, cut into cubes

1 teaspoon sesame oil

6 tablespoons rice vinegar

6 tablespoons soy sauce

¼ cup (60 ml) hoisin sauce

4 tablespoons brown sugar

2 tablespoons cornstarch

¼ teaspoon minced ginger

1 clove garlic, peeled

¼ teaspoon red pepper flakes

toasted sesame seeds, for garnish

1 chopped green onion

2 cups (500 ml) cooked white rice

Directions at magicskillet.com

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