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Miso-Glazed Salmon Cold Noodle Salad
Ingredients
  • 2 packages instant ramen noodles
  • 2 tablespoons peanut butter
  • Juice of 1 lime
  • ⅓ cup plus 2 tablespoons store-bought Asian sesame dressing
  • One 8-ounce bag shredded cabbage mix (red and green cabbage plus carrots)
  • ¼ cup red miso
  • 2 tablespoons honey
  • Kosher salt
  • Two 6-ounce skinless salmon fillets
  • Toasted sesame seeds, for garnish
  • Thinly sliced scallion greens, for garnish
Steps
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