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Pampered Chef Soup
Ingredients
  • 2½ cups (625 mL) low-sodium vegetable broth
  • 4 tbsp (60 mL) unsalted butter
  • 1 tsp (5 mL) salt
  • ¼ tsp (1 mL) fresh thyme leaves
  • 1½ cups (375 mL) russet potatoes
  • ½ medium onion
  • 1 small carrot
  • 1   celery stalk
  • 2   garlic cloves
  •  
  • Add-Ins
  • 4 oz. (125 g) cheddar cheese, cubed
  • ⅛ tsp (0.5 mL) black pepper
Steps
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