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Ingredients
  • 10 oz frozen chopped spinach
  • 1 tablespoon olive oil plus more for the pan
  • 1 lb. lean ground beef (85/15)
  • 1 small onion chopped (4 oz)
  • 1 teaspoon salt
  • 1 tablespoon fresh garlic minced
  • ½ cup marinara sauce (I use Rao’s marinara sauce)
  • 8 oz cream cheese
  • 1 large egg
  • ¼ teaspoon black pepper
  • ¾ cup part-skim mozzarella cheese shredded (3 oz)
Note: Ingredients may have been altered from the original.
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