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Caribbean Chocolate Tea
Ingredients
  • 3 cups water
  • 2 to 3 whole chocolate balls, grated
  • 2 cups milk, more or less as desired
  • 1 cinnamon stick
  • 1 teaspoon fresh nutmeg, grated, or ½ teaspoon ground nutmeg
  • ¼ cup sweetened condensed milk or sugar/sweetener of choice, as desired
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