Philly Cheesesteaks with Garlic Cream Cheese Sauce

tonjastable.com

Anne-Xiety Baking

subheading: For steak and vegetables:

2 pounds sirloin steak, sliced thin

1 tablespoon Montreal Steak Seasoning

1 teaspoon chili powder

½ teaspoon salt

½ teaspoon pepper

4 tablespoons olive oil

1 onion, sliced

1 each red, yellow, and orange bell pepper, cut into thin strips

8 ounces mushrooms, sliced

6 slices provolone cheese

subheading: For the cream cheese sauce:

2 tablespoons butter

2 tablespoons flour

1 cup milk

1 8-oz package of cream cheese

1 tsp. garlic powder

2 teaspoons Worcestershire sauce

salt and pepper to taste

6 hoagie rolls

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