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Ingredients
  • 1 cup zucchini grated and drained well
  • 1 egg
  • ⅓ cup breadcrumbs
  • ¼ cup Parmesan cheese grated fine
  • 1 clove garlic grated fine
  • 2 tablespoons fresh chives chopped
  • 1 tablespoon fresh parsley chopped
  • 1 teaspoon fresh basil chopped
  • 1 teaspoon fresh oregano chopped
  • pinch of salt and pepper
  • tomato sauce for dipping
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