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Red Curry Pork Meatballs with Chilli Basil & Beans
Ingredients
  • 2 tbsp peanut oil
  • 2 tbsp red-curry paste
  • 400ml coconut milk
  • 200ml chicken stock
  • 225g can bamboo shoots, drained
  • 150g green beans, sliced
  • 1 cup basil leaves, to serve
  • lime wedges, to serve
  • cooked rice, to serve
  • subheading: Pork Meatballs:
  • 500g pork mince
  • 2 red chillIes, chopped
  • 2 lime leaves, thinly sliced
  • 3cm piece ginger, grated
  • ½ tsp sea salt
  • 1 eggwhite
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