Lahanodolmades Me Avgolemono (Stuffed Cabbage Leaves)

kopiaste.org

Kaloma

1 large cabbage about 2 kilos

1 kilo ground veal, beef (or pork, if you prefer)

½ cup of rice, preferably Carolina or other short grain rice (similar to arborio)

1 big red onion, finely chopped

1 green onion, finely chopped

½ cup of parsley, finely chopped

¼ cup dill, finely chopped

¼ cup fresh mint, finely chopped (or 1 tbsp dried mint)

½ cup aromatic herbs such as, kafkalithres and myronia (optional)

½ cup of extra virgin olive oil

1 tbsp sea salt

Freshly grated black pepper

Chicken stock or 1 bouillon dissolved with water

subheading: Avgolemono sauce:

3 egg yolks

½ cup lemon juice

2 tbsp corn flour (starch)

1 cup broth

Directions at kopiaste.org

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