https://www.copymethat.com/r/vUXq8PnLD/polenta-lasagne-with-mushroom-ragu/
135893690
Wzh99OO
vUXq8PnLD
2024-05-13 20:23:05
Polenta Lasagne with Mushroom Ragù
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Ingredients
- subheading: For the mushroom ragù:
- 3 tbsp extra virgin olive oil
- ½ onion, finely chopped
- 1 thyme sprig, leaves picked
- 500g/1lb 2oz chestnut mushrooms, sliced
- 700ml/1¼ pint passata
- sea salt and freshly ground black pepper
- subheading: For the polenta:
- pinch sea salt
- 200g/7oz quick-cook polenta
- 25g/1oz butter, plus extra for greasing
- 125g/4½oz mozzarella, drained and roughly chopped
- 60g/2¼oz grated vegetarian hard cheese, plus extra to garnish
- subheading: For the green salad:
- handful rocket
- 1 radicchio, leaves seperated
- 1 castelfranco, leaves separated
- 1 lemon, juice only
- 2 tbsp extra virgin olive oil
- sea salt and freshly ground black pepper
- Recipe tips
Steps
Directions at bbc.co.uk
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