Teriyaki Chicken Zucchini Noodles

damndelicious.net

Batsheva

1 tablespoon cornstarch

⅓ cup reduced sodium soy sauce

¼ cup brown sugar, packed

3 cloves garlic, minced

1 tablespoon freshly grated ginger

2 tablespoons honey

1 pound boneless, skinless chicken breasts, cut into 1-inch chunks

1 tablespoon olive oil

1 ½ pounds (4 medium-sized) zucchini, spiralized

1 teaspoon sesame seeds

Directions at damndelicious.net

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