Hearty Chicken and Barley Chili

compassohio.com

KBM

1 can (14 ½ oz.) diced tomatoes, undrained

1 can (16 oz.) tomato sauce

1 can (14 ½ oz.) chicken broth

1 cup barley

4 cups water

1 teaspoon chili powder (adjust to your spice preference)

1 teaspoon cumin

1 can (15 oz.) black beans, drained and rinsed

1 can (15 ¼ oz.) corn, undrained

3 cups cooked chicken breast, cut into bite-sized pieces

Directions at compassohio.com

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