https://www.copymethat.com/r/vTA75rmY5/beef-pot-pie-filling-for-pressure-cannin/
135382932
Ns6w8LJ
vTA75rmY5
2024-05-21 04:30:36
Beef Pot Pie Filling for Pressure Canning
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Ingredients
- 12 cups Beef broth
- 3 dashes Worcestershire sauce
- 1 tsp Onion powder
- ½ tsp Garlic powder
- 6 lbs Stew beef, cut into 1 ½ inch pieces
- 1 ½ cups Celery, chopped
- 1 ½ cups Carrots, chopped
- 1 ½ cup Onions, chopped
- 6 Cloves garlic, minced
- 6 Bay leaves
- 6 tsp Kosher salt
- 3 tsp Fresh thyme
- 1 ½ tsp Fresh cracked black pepper
Steps
Directions at jenigough.com
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