https://www.copymethat.com/r/vT7L9yAf3/blueberry-grunt/
119788265
XU42U6W
vT7L9yAf3
2024-04-29 13:08:21
Blueberry Grunt
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Ingredients
- Filling
- 1 cup (227g) water
- ½ cup to ¾ (98g to 149g) granulated sugar*
- 1 teaspoon lemon juice, if the berries aren’t tart
- ½ teaspoon cinnamon, optional
- 1 quart (680g) blueberries
- note: Adjust the amount of sugar based on your berries' sweetness; start with the lesser amount and add more if needed.
- Dough
- 2 cups (240g) King Arthur Unbleached All-Purpose Flour
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 4 tablespoons (57g) butter, cold
- 1 cup (227g) buttermilk, cold
Steps
Directions at kingarthurbaking.com
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