https://www.copymethat.com/r/vT77Yo0qA/pesto-di-prezzemolo-parsley-pesto/
99359485
YHmmeba
vT77Yo0qA
2024-05-20 04:58:45
Pesto Di Prezzemolo (Parsley Pesto)
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Ingredients
- 2 ounces Parmesan cheese
- 3 ounces fresh parsley leaves (about 5 cups)
- 1 cup extra-virgin olive oil
- 1 cup walnuts
- 2 tablespoons capers, rinsed
- 2 tablespoons lemon juice
- 2 garlic cloves, peeled
- 2 anchovy fillets, rinsed (optional)
- ½ teaspoon red pepper flakes
- ½ teaspoon table salt
- ¼ teaspoon pepper
Steps
Directions at cookscountry.com
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