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Au Gratin Potatoes
Ingredients
  • 10 to 12 Cups thinly sliced potatoes
  • 3 Cups Parmesan Cheese, finely grated
  • 4 Tablespoons butter
  • 4 Tablespoons all-purpose flour
  • 1 quart cream (4 cups)
  • 8 oz cream cheese, cut into chunks
  • ⅛ tsp nutmeg
  • Kosher Salt and Freshly cracked Black Pepper
  • Fresh Thyme leaves
  • 2 Tablespoons melted butter for baking pan
Steps
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