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Ingredients
  • 24 oz. Baby Potatoes (whole, or if larger, cut into two inch pieces)
  • 1 tbsp. Extra Virgin Olive Oil
  • ½ tsp. Kosher Salt
  • ¼ tsp. Freshly Ground Pepper
  • ¼ tsp. Chili Powder
  • ¼ tsp. Garlic Salt
  • ½ tsp. Paprika
  • ½ tsp. Cumin
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