Vegetarian Stuffed Acorn Squash

pinchmegood.com

Lissa

1 regular size acorn squash

2 tablespoons olive oil

1 teaspoon kosher salt

1 teaspoon black pepper

3 cloves garlic (minced)

1 shallot (minced)

1 cup sliced baby bella mushrooms

2 cups fresh spinach

1 (15 oz) can chickpeas (drained and rinsed)

¼ cup chopped walnuts

1 teaspoon onion powder

1 teaspoon cumin

1 teaspoon chili powder

2 cups cooked wild or brown rice

The juice and zest of 1 large orange

½ cup grated parmesan cheese

½ cup dried cranberries

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