LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 ½ pounds Italian sausage1
  • 1 ½ cups diced white or yellow onions
  • 6 garlic cloves (minced)
  • 1 tablespoon dried Italian seasoning
  • 6 ounce can tomato paste
  • 2-14.5 ounce cans diced tomatoes (undrained)
  • 6 cups chicken stock2
  • 8 ounce package mafalda pasta3
  • Salt and ground black pepper (to taste)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer