The Best Chuy's Creamy Jalapeno Copycat

I'm a full-time homeschooling mom of two rambunctious boys. In my spare time (yea RIGHT), I enjoy traveling, photography, reading, cooking and baking.

¾ cup cilantro leaves, large stems removed

½ cup pickled Jalapenos

2 tablespoons juice from pickled Jalapenos

¾ cup mayonnaise

¾ cup sour cream

1 heaping tablespoon dry ranch seasoning Hidden Valley or similar

½ teaspoon garlic powder

½ teaspoon salt

1 tablespoon lime juice (fresh)

¼ cup buttermilk optional

Directions at badbatchbaking.com

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