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Roasted Sweet Potatoes with Honey and Cinnamon
Ingredients
  • Deselect All
  • 4 sweet potatoes, peeled and cut into 1-inch cubes
  • ¼ cup extra-virgin olive oil, plus more for drizzling potatoes after cooked
  • ¼ cup honey
  • 2 teaspoons ground cinnamon
  • Salt and freshly ground black pepper
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