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Sticky Chicken Stir Fry with Video
Ingredients
  • subheading: Chicken and Marinade:
  • 450 g (1 lb) chicken thigh fillets chopped into chunks
  • 4 tbsp dark soy sauce
  • 2 tbsp runny honey
  • 1 tbsp sweet chilli sauce (stored bought or homemade)
  • 2 cloves of garlic peeled and crushed
  • 1 tsp minced ginger
  • 1 tbsp sesame oil
  • 1 tsp mirin optional
  • ½ tsp Chinese rice vinegar optional
  • 1 tbsp dry sherry optional
  • subheading: Stir Fry:
  • 1 tbsp vegetable oil
  • 1 small head of broccoli split into small florets
  • 3 mushrooms sliced
  • 100 g (1 cup) sugar snap peas
  • 1 yellow bell pepper sliced
  • 1 tbsp cornflour mixed with 2 tbsp cold water
  • 100 g (2 packed cups) chopped kale
  • subheading: To serve:
  • 1 small chilli pepper deseeded and finely chopped
  • 1 pinch chilli flakes
  • cooked noodles or boiled rice
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