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Ingredients
  • 3 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 1 cup whole milk (see below)
  • ½ cup heavy cream
  • 1 tablespoon dry mustard
  • ½ cup minced parsley
  • 1 teaspoon prepared horseradish (optional)
  • 1 teaspoon lemon juice (optional)
  • Finely grated zest of a lemon (optional)
  • Salt and white pepper
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