https://www.copymethat.com/r/vKJhPHu2X/spaghetti-caruso/
137719200
wTpZbdN
vKJhPHu2X
2024-05-05 00:58:28
Spaghetti Caruso
loading...
X
Lidia's Kitchen: S3 E11 · Pasta
Orecchiette with clams and courgette, scallions, peperoncino and garlic; spaghetti Caruso with mushrooms, tomatoes, peas and chicken livers; rigatoni with cauliflower, saffron and raisins.
Orecchiette with clams and courgette, scallions, peperoncino and garlic; spaghetti Caruso with mushrooms, tomatoes, peas and chicken livers; rigatoni with cauliflower, saffron and raisins.
Ingredients
- 1 TEASPOON KOSHER SALT, PLUS MORE FOR THE POT
- 3 TABLESPOONS EXTRA-VIRGIN OLIVE OIL
- 1 MEDIUM ONION, SLICED
- 8 OUNCES MIXED MUSHROOMS, SLICED (BUTTON, CREMINI, SHIITAKE, CHANTERELLE, OYSTER)
- 8 OUNCES CHICKEN LIVERS, TRIMMED OF FAT AND SINEW, CHOPPED INTO ½-INCH PIECES
- PINCH OF CRUSHED RED PEPPER FLAKES
- 1 CUP CANNED WHOLE ITALIAN PLUM TOMATOES, PREFERABLY SAN MARZANO, RUN THROUGH A FOOD MILL
- 1 CUP FROZEN PEAS
- 1 POUND SPAGHETTI
- 2 TABLESPOONS CHOPPED FRESH ITALIAN PARSLEY
- 1 CUP FRESHLY GRATED GRANA PADANO
Steps
Directions at lidiasitaly.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!