Servings: 4 to 6

1 tbsp olive oil 1 tbsp olive oil
12 oz Italian style sausage without casing 12 oz Italian style sausage without casing
1 medium yellow onion chopped 1 medium yellow onion chopped
3 cloves of garlic minced 3 cloves of garlic minced
1 large bunch of collard greens stemmed and chopped 1 large bunch of collard greens stemmed and chopped
2 15oz cans of white beans 2 15oz cans of white beans
1/2 cup chicken broth ½ cup chicken broth
salt and pepper salt and pepper

saute oil with sausage and onions then set aside.
add greens beans (drained) and broth season with salt and pepper stir and secure lid.
cook on high pressure 5 min
quick release. to reduce liquid saute and cook up to 5 min